A nutritionally balanced diet in terms of calories, proteins, fats, carbohydrates, minerals, electrolytes and vitamins helps to promote a healthy life. It enhances the immunity of the person by providing the daily requirement of nutrients to the body and also essential in diseased conditions to fulfil your body needs required in recovery process. Therefore healthy eating habits go a long way in ensuring a healthy life.

A life science professional clinical dietician is available for the expert diet treatments in regular and critical illnesses with excellent care level. Dietician is working on a medical nutrition therapy for patients with obesity, kidney diseases, diabetes etc. The clinical nutritionist also helps in the management of food service departments of the hospital. The dept. offers a dietetic service for all inpatients and outpatients. Dietary Department functions from 9.00 am to 5.00 pm everyday excluding Sundays and holidays.



  • Nutritional screening for all the inpatients as a part of initial assessment within 24 hours of admission.
  • Reassessment of the patient at defined intervals.
  • Counselling to patients/family on nutritional therapy.
  • Education to patients/family about diet and nutrition.
  • Diet planning/distribution at relevant timings.
  • Medical nutrition therapy for all inpatients of Aadhar Hospital.

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